Good news, Bintulu!Nando’s is finally opening its first-ever outlet in the city — just in time for the year-end festivities! 🎉🐔✨
Born in South Africa with Portuguese heritage, Nando’s is ready to bring its iconic fiery PERi-PERi flavours, vibrant art, upbeat music and warm vibes to the beautiful port city of Bintulu.
🌶️ What makes Nando’s special?
At the heart of every dish is the magical African Bird’s Eye Chilli, famously known as PERi-PERi. Grown together with over 1,400 independent farmers in Southern Africa, these chilies are blended with fresh onions, herbs, lemons and garlic to create the signature Nando’s PERi-PERi sauce we all love.
Every chicken is:
✨ Marinated for 24 hours so flavour goes right to the bone
✨ Flame-grilled for healthier, juicier meat
✨ Finished with your choice of flavour—from Lemon & Herb to Extra Hot
🍽 Tons of choices:
Sharing platters, bowls, burgers, wraps, veggie options, family meals & the new PERi-BBQ Feast — all in a cosy space filled with South African designs.
💸 Great value:
Enjoy bottomless drinks, coffee, hot chocolate & unlimited PERi-PERi sauce. Join the Nando’s app to earn rewards fast!
📍 Lot G41, Ground Floor, The Spring Bintulu
🎉 Opening Promo (Dec 9–12):
First 100 customers each day who buy a bottomless drink will get a FREE 1/4 chicken!
📷Bintulu news page 2
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